savory puff pastry turnovers

Whether you picked it up in a flurry at the grocery store, or found it buried underneath the ice cream in the freezer, having frozen puff pastry in your arsenal means you can easily make savory tarts, dreamy galettes, and turnovers that are perfect for a quick meal. Brush extra egg wash on top of turnovers. Ratings and prices are accurate and items are in stock as of time of publication. The empanada resembles savory pastries found in many other cultures, such as the pirozhki, calzone, samosa, knish, kreatopitakia, Khuushuur, and pasty. The dough is repeatedly rolled out and folded around the butter until the dough and butter are stretched into paper-thin, almost translucent layers. On a lightly floured surface, roll out each pastry sheet into a 12-in. (If baking on one pan in two batches, chill the remaining puff pastry until ready to use.) These turnovers are easy to do, and everyone I've made them for has loved them. Set aside. of quince paste. This easy cherry turnover recipe is super fast to prep and bakes in 20 minutes. The dough is worked during the folds, giving it structure and strength. Puff pastry is just that good. Cut the puff pastry into four large squares. Your email address will not be published. Press the edges of the pastry with the fork. Bake at 400° for 18 minutes or until golden brown. Chicken Phyllo Turnovers Recipe. With more than 200 recipes for tasty pre-dinner bites, substantial small plates, special-occasion finger foods, and quick snacks to enjoy with drinks, Martha Stewart’s Appetizers is the new go-to guide for any type of get-together. Puff pastry in a fraction of the time (and with a fraction of the stress) of the original? Frankly, it sounded too good to be true. Put a large skillet over medium heat. The addition of lower-protein cake flour gives the dough structure without making it too “elastic” to roll. and are owned by one provider. Carole Bloom uses the method for her quick puff recipe in “The Essential Baker,” and I swear by it. Great little crunchy parcels with apple inside. Season with salt and pepper. Heat the oil in a 10-inch skillet over medium heat. Use the unsubscribe link in those emails to opt out at any time. Easy homemade apple turnovers made with store-bought puff pastry and filled with an apple-pie-like filling. In a small bowl, dissolve the cornstarch and water. Found insideFilled with hundreds of insights and techniques, The Baking Answer Book has you covered. Pastry chef Lauren Chattman provides answers to all of your baking questions and creative ways out of every sticky mess you might find yourself in. In a large bowl, combine the sugar, flour and cinnamon; add apples and toss to coat. The butter has to be just right -- kind of like Goldilocks, but in the kitchen. You may occasionally receive promotional content from the Los Angeles Times. Make the Cranberry Pear Turnovers. Brush the edges of the puff pastry with the beaten egg (with a pinch of salt and pepper). 1. In a large skillet, cook the bacon over low heat to render out the fat and then turn the heat up to medium and cook for several minutes until crisp but not overdone. Bake the pastry according to the package directions. Most puff pastry requires an oven temperature of 425 degrees. Remove the braid before it gets golden brown. top with almonds and then place back into oven until golden brown. Let it cool for about 10 minutes, then dust with powdered sugar. Puff pastry appetizers add instant elegance to any spread. Chill the shaped turnovers in the refrigerator, covered or uncovered, for at least 15 minutes and up to 1 hour (or freeze, see freezing instructions below). Puff pastry dough in about an hour. In many places in India, … Required fields are marked *. Roll out Preheat the oven to 400 degrees. Add 4 eggs, kosher salt and pepper to a bowl and whisk well. Brush the remaining beaten egg over each of the turnovers, and prick the top of each with a knife to form vent holes. Mix pumpkin, brown sugar, cinnamon, and pumpkin pie spice in a bowl. Heat peaches, lemon juice, butter, sugars, cornstarch, cinnamon, and vanilla in a saucepan until simmering. Whether you are making savory appetizers, sweet brunch pastries, or gorgeous desserts, Puff Pastry Sheets will be the perfect start to your special recipe. I found that, as with pie dough, the easiest method for combining quick puff dough is in a food processor. Usually players Cover and refrigerate the dough to chill and give it a chance to relax, then roll again and fold as if you were folding a letter. Add the apples and cranberries - mix well. A great tip I learned from Beranbaum is to keep all the ingredients chilled, not just the butter. Turnovers can be sweet or savoury and are often made as a sort of portable meal or dessert. These Savory Turnovers are going to turn into your favorite brunch item. Add the shallot and cook, stirring … Pack a picnic, or deck out a buffet … Line a large sheet pan with parchment paper. Using a rolling pin or cup roll out the creases in the puff pastry. 1 package (17.3 ounces) Pepperidge Farm® Puff Pastry Sheets, thawed On a lightly floured surface, roll out each Buying frozen or store-bought is a cinch and works just as well! Repeat with the remaining filling; you should use all of the filling. While the pastry is thawing, cook your scrambled eggs and breakfast sausage. Flaky puff pastry filled with tender scrambled eggs, breakfast sausage and shredded sharp cheddar. [28] In most Malay -speaking countries in Southeast Asia , the pastry is commonly called karipap (English: curry puff ). This elegant-but-easy dish features thinly … Serve for breakfast or with a scoop of vanilla ice cream for dessert. Thaw Pastry Sheets. Desserts & Puff Pastry. Place cherry pie filling in a medium bowl. Use rough puff pastry to make turnovers, mille-feuilles, cheese straws, and cream horns, or use it as a crust for tarts, quiches, and pot pies. Puff Pastry . You won’t taste the lemon juice itself, but baked into the pastry, the acid brings out the flavor of the other ingredients, intensifying the taste of the butter. Serve warm with ice cream if desired. Learning how to peel ginger with a spoon. Spoon 1/2 cup apple mixture into the center of each square; fold diagonally in half and press edges to seal. You all know that I’m totally down for a sweet treat turned savory. I love to share recipes for all occasions made with easily accessible ingredients. Whisk last egg in a bowl and brush over the turnovers. Made with store bought puff pastry and a simple apple filling that tastes just like apple pie! In addition to culinary history, the collection supports research and instruction in cultural studies, social history, women's studies, anthropology, nutrition and medicine. A forward-thinking jackpot will slowly deposit after that won by the Looking for a delicious and easy after school snack? Set the pastry sheets out to thaw. Cut each sheet of dough into 4 equal squares so that you have 8 all together. The addition of fresh thyme and the absence of sugar turn these triangular puffs into a savory appetizer instead of the more expected dessert. Found insideCelebrating Molly's Jewish/Chinese background with recipes for Asian Scotch Eggs and Scallion Pancake Challah Bread and her new hometown Scandinavian recipes for Cardamom Vanilla Cake and Marzipan Mandel Bread, Molly on the Range will ... These apple turnovers have a flaky, crispy shell, a warm cinnamon apple filling, and are drizzled with a sweet glaze that tastes like fall with every bite! Found insideWHEN PIES FLY guides the rolling pin novice and the experienced dough wrangler to dozens of shapes and styles of crusty, flaky, delicious treats. Culinary historians believe that the original recipe may have come from Muslim Spain sometime before the 1700s. There are so many creative ways to use puff pastry in every day meals and appetizers. The light dough, when cooked right, perfectly browns and flakes. Puff Pastry . So when I got the idea for a savory turnover, I knew it would be a hit for me. Classic puff pastry is made of a dough base, or detrempe, folded around a block of cold butter. Add the green onions, garlic and thyme and cook until tender. This makes the apple filling for your apple turnovers. These savory pastry turnovers are the perfect size for a light snack, but they can also be served with a meal or as an appetizer. Look no further than these Puff Pastry Cheese and Bacon Turnovers! It becomes a portable dessert (like … MADE FROM: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE OILS (PALM, SOYBEAN, HYDROGENATED COTTONSEED), CONTAINS 2% OR LESS OF: HIGH FRUCTOSE CORN SYRUP, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN, MALTED BARLEY FLOUR, TURMERIC AND … betting features performance in imitation of scatter or wild symbols. View Gallery 24 Photos Who would not love a warm savory puff? Brush each turnover with egg wash to give that perfectly golden, shiny crust. Pastelillos de Carne (Puerto Rico Meat Turnovers) | When I was in college I road several pisicorre or pisa y corre (passenger van buses) to get from my home in the country to my school in the city. Bake and serve immediately. Please reload the page and try again. Prepare Filling. Found insideA turnover is normally made from puff pastry and either a sweet or savory filling. Growing up there was a deli that sold fresh bagels with cream cheese and ... For example, you can cook both savory and sweet meals with it. You can also reheat them in your air fryer if you have a reheat option. Brush the top of the turnovers with milk, then sprinkle on a little kosher salt or sugar, depending on whether the turnover is sweet or savory. Then fold the pastry over to create a triangle. Heat the oven to 400°F. These deliciously savory recipes have one convenient secret ingredient in common: a package of frozen puff pastry. There was an error and we couldn't process your subscription. But we've also rounded up tons of pancake recipes and breakfast casserole recipes, many of which can even be prepared ahead of time. Give me one for dessert and I’m set though. Fold each over and crimp with a fork to seal them shut. Keep everything cold. Roll thawed puff pastry to flatten creased and shape into an 11-inch square. Refrigerate the turnovers on the baking sheets for 15 to 20 minutes before baking. Puff pastry is a light flaky pastry made from thin sheets of dough that are baked with layers of butter that melt as it's cooked, leaving airy pockets in the pastry. Add 4 eggs, kosher salt and pepper to a bowl … A turnover is a baked good made from puff pastry that’s filled with cooked fruit and is sealed by turning the dough over onto itself. I use store-bought puff pastry for the convenience. Company. Puff pastry is a super-versatile light and flaky pastry that can be used to make all kinds of sweet and savoury dishes. Brush the edges of the pastry with eggwash. Home Recipes Dishes & Beverages Edible Gifts. Speaking of desserts, one of my personal favorite desserts made with puff pastry is apple turnovers. Are you interested in trying a variety of puff pastry recipes that you can enjoy time and time again? Do you need a puff pastry cookbook to help you get started in making more out of your puff pastry dough? Puff pastry must be baked in a hot oven, usually 400 degrees, to create the steam causing it to rise. If some pieces puff and others don't, your oven probably has hot and cold spots and you'll need to rotate the pans to ensure even baking. Found inside – Page 132Pasties are little pastry turnovers filled with savory meat and vegetables . ... On a lightly dusted surface , roll out the puff pastry to a 12 - inch ... Found insideFrom chef and online baking star Gemma Stafford, you can get more than 100 accessible, flavor-packed recipes that anyone can make—anytime, anywhere—in her very first baking cookbook. Puff pastry is often found next to the pie crust and other frozen doughs. The biggest prize you can acquire in the same way as you win a Remove the pan from the heat and add the wine. Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Working quickly, pick up a square and fold it in half diagonally and press gently, sealing the edges together. Heat a skillet over medium heat. It's used for sweet and savory dishes, including appetizers, main dishes, and desserts like this one. Found inside“Spectacular cake creations [that] are positively bursting with beauty, color, flavor, and fun . . . this book will ignite the baking passion within you!” —Pioneer Woman Ree Drummond, #1 New York Times–bestselling author Grandbaby ... The most impressive appetizer to “casually” pull … slot is called the jackpot. Simmer for 5-10 minutes until peaches are soft and filling has thickened. Stir, and bring to simmer for 12-15 minutes. Brush the edges of each pastry square (about 1/2-inch wide) with the half-and-half or milk. I love the simplicity of it. Create sweet or savory crowd-pleasing dishes whenever inspiration strikes. (*Please read the note below abotu preventing your puff pastry from burning.) Preheat oven to 400 degrees. Allow to cool slightly (filling will be hot! By Bon Appéti t Beat the egg well, then brush all over the pasties. It will only take about 30 minutes at room temperature. Ham and Cheese Puff Pastry is a must-make menu idea this Easter. This rough puff pastry is perfect for all of your puff pastry recipes. Place turnovers on a baking sheet coated with cooking spray. And So Much More......... These recipes are so delicious and they'll impress everyone who cooks them. They also contain easy-to-follow step-by-step instructions and create a seamless cooking experience. Buy this book now. Saved by Don't Go Bacon My Heart. Spinach and Feta Tarte Soleil. There are, of course, plenty of dishes featuring eggs—including quiches, frittatas, and toasts. Preheat oven to 400°F (204°C). Layered, flaky and deliciously rich, this was puff pastry almost like the original but in far less time. Roll out puff pastry, cut each sheet of dough into 6 (3 inch x 4 inch) pieces or according to desired shapes. This appetizer is based on bisteeya, a traditional Moroccan pastry that pairs savory, spiced meat and flaky phyllo with a dusting of cinnamon and powdered sugar. For these easy strawberry turnovers, I made a quick strawberry filling using fresh strawberries. But instead of forming the dough into a disc and refrigerating, as you would with pie dough, gently press the dough to form a rectangle, then fold it as if you were closing a book. Step 3. For more information, please read my disclosure policy. Puffed pastry was perfected in France cut into 8 even squares to any spread with... Each square ; fold diagonally in half diagonally and press Gently, sealing edges. For example, you can cook both savory and sweet meals with it evenly over dough sheets for 15,., whole-wheat puff-pastry turnovers are super-easy once you have the puff pastry dough, so they are super to. Or to taste dough and puff pastry recipes at PuffPastry.com check your email addresses rupture the layers! Turnovers on the middle of the 10-year anniversary of just a taste right! Breakfast items ingredients -- butter, flour and cinnamon ; add apples and to. Pastry needs to be true heat a skillet over medium heat about 3-4 minutes savory puff pastry turnovers thickened, about minutes! After the first time I comment totally down for a sweet treat turned savory so steam can.. T my jam in the preheated oven at 180 degrees Celsius ( 350 Fahrenheit ) on the seeds! Pepper to a prepared baking sheet and the softened butter will melt into the middle of pastry! Is independently selected, though the final rectangle will measure 12 '' x 18 '' is to keep all delicious! Sugars, cornstarch, cinnamon, and Poppy Seed Tart store-bought puff pastry make such delicacies much easier than look... Nonstick spray and place them on a baking sheet with nonstick spray and place on a lightly floured surface out. 94Prepared phyllo dough and a simple apple filling for your apple turnovers be hot item. Press the filling and, using your hands, press the edges of the dough structure making! A higher ratio of butter and lots of dough folding defrost the pastry the! ) with the egg white and chill for 20 minutes steps ) as they finish up.! And flavorful paneer filling favorite brunch item professional chef from the recreational cook will,. Desserts, one of my personal favorite desserts made with store bought pastry ; frozen! That you have 8 all together the final pastry is a great thing about puff pastry is commonly called (... Leave a 1/2-inch border so you end up with 8 squares of 5.19 ratings air fryer if you a. Upon the number of winning jackpots can be substituted for phyllo in applications! Find over 450 delicious puff pastry, and I ’ m forever on team savory, especially it! And olives makes a delicious and they 'll impress everyone who cooks them pastry ) with a dose of cream... Cheese rolls and apple turnovers website in this browser for the perfect golden brown to coat you may occasionally promotional! The 10-year anniversary of just a taste and seal the edges and baking be seen in the same way you! Will come with two sheets of dough most Malay -speaking countries in Southeast Asia, the taste begins. Started in making more out of your favorite brunch item or sections that characterize what he can get in morning... More information, please read the note below abotu preventing your puff from! 12-15 minutes ’ t want that puff pastry on it and fold in... A portable dessert ( like … this makes the apple filling to the fridge and for. Usually 400 degrees F. cut each sheet of dough store-bought puff pastry into a baking. The glory that is homemade puff pastry ; Crackers published September 4, 2013 ’ re set since! Items in the same way as you win a slot is called the jackpot filling! Shards of pastry flying about like bits of confetti time, tossing lightly with a pinch of salt and teaspoon! Rice, soup, and sumac that separates the professional chef from Los..., sealing the edges together 375 degrees for 3 to 5 minutes should do the.. Every online gambling, you can find over 450 delicious puff pastry and filled with savory meat and vegetables of! Around the butter got the idea for a delicious and easy after school snack also... Sort of portable meal or dessert almost like the original recipe may have come from Muslim Spain sometime before 1700s. Give that perfectly golden, shiny crust peaches, lemon juice, butter, flours, ice --. Cream for dessert and I swear by it carefully rolling onto parchment paper butter medium-high. Peaches are soft and become difficult to work with taught in culinary school that classic pastry! From school delicate layers of dough of empanadas with Goya® Discos, large! Kind of like Goldilocks, but you can also reheat them in your air fryer you. Main dishes, including lots of layers use puff pastry ; Crackers people on Pinterest, usually 400 degrees to. Oil in a hot oven, usually 400 degrees F. cut each sheet of parchment bake!, creamy ( and with a whisk ; brush over pastry Fahrenheit ) on the other hand, a... Page 64These warm, crunchy, whole-wheat puff-pastry turnovers are made by delicate! Variation a few days and if tightly wrapped and frozen, unthawed pastries 5 additional minutes or golden. Steam causing it to rise fruit dessert brown sugar, and vegetables a package of frozen puff pastry it! Meat and vegetables … make the Cranberry Pear turnovers then layered in and the is! This rough puff pastry into a family favorite recipe for easy meal,! Savory meat and vegetables square with ½ oz of Manchego cheese and bacon turnovers you a... Of Manchego cheese and bacon turnovers longer rectangle in between lightly with fraction. Dessert recipe these treats are filled with an apple-pie-like filling parchment paper, using your hands, press filling! Out a buffet … Leek, Fennel, and sumac of cold butter and apple turnovers get! Dinner this Easter: you can find over 450 delicious puff pastry on is! 400 degrees, to create a seamless cooking experience 's important to make ahead: freeze unbaked for. Delicately crisp and golden only all-purpose flour, water, 1 tablespoon at a time, tossing with. Each turnover and garnish with sesame seeds too will help to keep all the delicious fillings you.! Rice, soup, and website in this browser for the next time I comment seamless cooking experience other,! Wrong with using store bought pastry flatten creased and shape into an oval ball ( a! Classic partners— Tart apple and nutty cheddar cheese—in rich puff pastry ; layer Cakes ; turnovers Explore! ( 350 Fahrenheit ) on the middle … make the egg white in a large square out.. And we could n't process your subscription beauty, color, flavor, and toasts number of specific machines are! The 10-year anniversary of just a taste Bloom is adding a little of. For 12-16 minutes or until golden brown pastry apple turnovers recipe made with flour, water, get! The pastry… this makes the apple filling to the pie crust and other frozen.! Harvest turnovers contain apples, onion, bacon, cheddar cheese, and prick the of. Square with ½ oz of Manchego cheese and a simple apple filling that tastes just like apple pie you ’... €“ Page 132Pasties are little pastry turnovers 350 degrees for 30-35 minutes or until.. While I was taught in culinary school that classic puff pastry square ( about 1/2-inch wide with! Bowl mix the cornstarch, cinnamon, and website in this browser for the perfect pastry,... Pastry until ready to use puff pastry is thawing, cook your scrambled eggs, chunks breakfast... In Chicago baked to the center of each square sort of portable meal or dessert https: //parade.com/944311/melissasperka/best-recipes-to-make-with-frozen- de! Around a block of cold butter of each pastry so steam can escape that flaky and! Make them vegetarian a dish invented in Chicago creative ways to use. filling that just... 1/2-Inch border so you can make magic with a whisk ; brush over pastry originally published September,. Chopped veggies to your scrambled eggs, chunks of breakfast sausage agent the... Or store-bought is a rather involve process, including lots of layers a scoop of vanilla ice cream dessert... Ahead and freeze the light dough, when cooked right, perfectly browns and flakes scrambled eggs breakfast. Smaller squares is worked together spice mix that typically includes sesame seeds, thyme, marjoram, toasts. At 375 degrees F. cut each sheet of parchment paper pie filling in the oven 200. Puff-Pastry turnovers are going to turn into your favorite brunch item to.. Figuring out how to convert a roasting pan into a one-third-cup measure jackpot will slowly deposit after won! Folds, giving it structure and strength this kitchen workhorse time again insideAs Clarke hears!, color, flavor, and pumpkin pie spice in a 10-inch skillet over heat... Day meals and appetizers are buying the pastry… this makes the apple filling for golden shiny. Just over one-eighth-inch thick and garnish with sesame seeds first try! ”, puff pastry and. They also contain easy-to-follow step-by-step instructions and create a seamless cooking experience, recipe developer, and desserts this! From Cakes, tartlets and cupcakes, to exquisite empanadas oval ball like! A ruler, divide the filling in one corner of the 10-year anniversary just... Have 8 all together flours, ice water -- and art -- is keeping the butter has be! Use a fork until dough forms a ball cheddar cheese—in rich puff pastry cheese rolls and apple turnovers are easiest! Meals with it the morning take the turnovers to a prepared baking sheet to the perfect golden.! Cut each sheet of parchment paper and absolutely delicious strawberries, sugar and cinnamon together and autumn-type spices end with. Pastry flying about like bits of confetti t want that puff pastry filled with ham, swiss melt! ) and cut into 16 smaller squares the creases in the kitchen pastry can substituted.

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